Free cancellation

Learn Sushi Making at a Boston Brewery – Hands-On Class

★ 4.8 (4 reviews) · By Classpop!

Discover the art of sushi-making in a fun, relaxed setting at a local brewery in Boston. Led by a talented chef with over 20 years of experience from California to Boston, you'll learn how to craft gluten-free, nut-free, and dairy-free sushi that’s both delicious and accessible.

Start your experience with a comforting bowl of Miso Soup, made with miso paste, dashi, and wakame seaweed. Then, roll up your sleeves to master two classic sushi styles: hand rolls (temaki) and inside-out rolls (uramaki). You'll create a Shrimp Tempura Hand Roll, a vegetarian-friendly Sweet Potato Hand Roll, and a bold Spicy Tuna Roll, all while enjoying the laid-back brewery atmosphere.

Throughout the class, you'll receive expert guidance, tips, and chef secrets that you can use at home. Sip on craft beer, relax, and make tasty memories in a friendly environment. This sushi making class in Boston is perfect for those looking to learn new skills while enjoying a casual, social experience.

Frequently asked questions

How long is the sushi making class?

The class lasts for 2 hours, giving you plenty of time to learn, roll, and enjoy your creations.

What do I need to bring?

Just arrive at least 10 minutes early. All ingredients, tools, and instructions are provided—no need to bring anything else.

Is this experience suitable for all skill levels?

Absolutely. Whether you're a beginner or have some sushi experience, the class is designed to be fun and informative for everyone.

Can I purchase drinks during the class?

Yes, drinks are available at the bar with prices ranging from $3 to $20. You can enjoy craft beer or other beverages while you learn.

Is the venue accessible?

Yes, the brewery is wheelchair accessible, and transportation options are also accessible for guests with mobility needs.

What types of sushi will I learn to make?

You’ll learn to make hand rolls (temaki) and inside-out rolls (uramaki), including shrimp tempura, vegetarian sweet potato, and spicy tuna rolls.

Free cancellation

For a full refund, cancel at least 24 hours before the scheduled start time.

Reserve now

Check a date here, then finish booking with our partner. Payment options are confirmed at checkout.

Duration 2 hours

Check availability to see start times.

Live tour guide

English

Key facts

Duration 2 hours
Language English
Group size Up to 25 participants
Ages Adults 21–99
Accessibility Wheelchair accessible; transportation options are accessible

What's included

Included

  • A fun, hands-on 2-hour sushi-making class led by a talented local chef.
  • All ingredients and cooking tools provided.
  • Expert instruction, tips, and chef secrets you’ll use daily.
  • An authentic experience hosted at a local brewery, distillery, craft beer bar, or wine bar.

Not included

  • Drinks are available for purchase at the venue bar. Prices range from $3 to $20.

Meeting point & pickup

Meet at the starting point

Please arrive at the venue at least 10 minutes before your scheduled session. Check in with the host or staff at the entrance and mention that you're attending the sushi class.

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Cancellation & confirmation

Free cancellation

For a full refund, cancel at least 24 hours before the scheduled start time.

  • 100% refund if cancelled at least 1 day in advance.
  • No refund if cancelled within 24 hours of the start.
  • The class may be canceled if there are not enough participants.

Confirmation within 24 hours

The provider reviews your request and typically confirms within 24 hours.

From $75.00 per person

Adult Age 21–99
1
  • Free cancellation
  • Secure checkout with our booking partner

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